NATURALLY GOOD FOODS
Great cooking ingredients with no additives
There’s nothing like gravy to make a meal even more delicious, but it tastes even better if it is made from Naturally Good Gravy Powder.
It is yeast-free, approved by the Vegetarian Society, suitable for vegans and contains no unnatural additives, artificial colouring, flavouring, MSG or preservatives.
Naturally Good Gravy powder makes superb gravy to pour on food or add to casseroles and stews. And it helps you look after your waistline too as it contains just 5.6g fat per 100g.
Mix 3-4 teaspoons with a little cold water from ½ pint.
Add mixture to rest of water in a saucepan and bring to boil, stirring all the time. Or mix desired amount of powder with a little cold water then add to casserole, stew or soup.
Wholemeal Wheat Flour, Cornflour, Hydrolysed Vegetable Protein (8%) (Maize), Vegetable Bouillon Powder (7%) (Salt, Dextrose, Carrot Powder, Potato Starch, Onion Extract, Spices (contain Celery), Onion Powder, Herbs, Spice Extracts, Herb Extracts), Sea Salt, Dried Extract of Roasted Malted Barley, Black Pepper.